You don't have to use an egg, but it holds the cheese mixture together so it doesn't goo out the sides when ya cut it. That is the only reason for using the egg. It's not for flavor or anything like that. No one can tell if you add the egg or not, really...sorta a waste of an egg if ya ask me. Sometimes I do, sometimes I don't.Do you use eggs in a lasagna recipe?
yes I mix two with the ricotta cheese. 1/2 cup Parmesan and 1/2 cup shredded MozzarellaDo you use eggs in a lasagna recipe?
Never. It's made with a good spaghetti sauce recipe and mozzarella cheese, it doesn't need any eggs.
no way are eggs added to a traditional or a descent lasagna
Yes, mix one into the ricotta cheese
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